Wednesday, September 3, 2008

Slow Cooker Taco Chicken

Ingredients

4 boneless, skinless chicken breasts
1 cup salsa
1/2 package reduced sodium taco seasoning
1 can reduced fat cream of mushroom soup (condensed)
1/2 cup reduced fat sour cream

Directions


Add chicken to slow cooker.
Mix soup and salsa together.
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 4 to 6 hours.
Remove from heat and stir in sour cream.
Serve with rice.

0 Recipe Tasters: