Parmesan Seared Chicken

INGREDIENTS

• Raw Chicken Tenders
• 2 1/2 T Dijon mustard
• 3/4 cups powder Parmesan cheese

DIRECTIONS

1. Put dijon mustard in plastic bag with tenders.
2. Shake to cover tenders in mustard.
3. In another bag place Parmesan cheese.
4. Place chicken in cheese, shake to coat.
5. Pre heat skillet on med-high heat.
6. Add chicken, cook till cheese is browned.
7. Cook on both sides.